Try this Bavarian Coffee this weekend using your favorite Sasquatch Coffee. This is a creamy beverage is made with peppermint schnapps, Tia Maria and fresh Sasquatch coffee. Top off this delicious Coffee drink with plenty of whipped cream for a satisfying treat. Enjoy this creamy Bavarian Coffee by following the recipe below.
Ingredients
- 1⁄2 ounce peppermint schnapps
- 1⁄2 ounce Tia Maria
- 1 teaspoon sugar (optional)
- 5 ounces fresh black coffee
- 1 1⁄2 ounces cream
- whipped cream
Directions
- In a mug stir together the first 4 ingredients.
- Float the cream over the coffee by pouring it over the back of a spoon, top with whipped cream.
SRC: Find this Bavarian Coffee’s Nutritional Facts, Reviews, and more at: www.food.com/recipe/bavarian-coffee-426072