Spanish Coffee Cocktail

November 11, 2015 by Sasquatch Coffee

Add a bit of a spike to your Sasquatch Coffee with this Spanish Coffee recipe. A classic for after dinner, or a lazy weekend, just enjoy this drink responsibly.

Ingredients

1 part Licor 43*

2 parts hot coffee

Whipped cream

Ground cinnamon or chocolate sprinkles

Directions

Pour the Licor 43 and coffee into an Irish coffee mug

Put whipped cream on top and sprinkle cinnamon or chocolate sprinkles on top

*Kahlua also works

SRC: Find more coffee recipes here: www.yummly.com/recipe/external/Spanish-Coffee-1259188

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